Multiple GRAMMY-nominated pianist Geoffrey Keezer and vocalist Gillian Margot present a program of duets, including selections from Keezer’s “Heart of The Piano” solo album and Margot's critically acclaimed new CD, 'Black Butterfly.'
FOR DINNER: Chef Nathan Berg will prepare a special five-course menu. There will be pairing suggestions for all items and, of course, the bar will be featuring all of its signature cocktails and craft beers.
DETAILS: Cost for the concert and dinner is $75/person. Dinner begins promptly at 6pm with an opening jazz duo and a talk from Chef Nathan Berg. Keezer/Margot headlining set begins at 7:30pm. Seating for this very special evening will be quite limited so we will be offering admission by RESERVATION ONLY.